25
Sep
We combine fun, quirkiness, and adventure to invent new & unique cupcake creations. We then choose one flavour each week, to feature in store each Saturday. We’ve called this SaturYAY!
This is definitely one of the favourites and have been requested numerous times by our loyal customers. We got inspired by the season and what was growing in our garden. We are pleased to have shared our family’s favourite dessert, made from big organic lemons from our garden. Vanilla cake on top of a ground bikkie crust base with a generous serving of homemade mouthwatering lemon curd. Topped with meringue frosting. The last and most fun step was torching the meringue.
